Peter Keller
Productivity in Tourism
- Fundamentals and Concepts for Achieving Growth and Competitiveness
ISBN: 978-3-503-10343-0
258 Seiten | € 49.95
Buch [Taschenbuch]
Dieses Buch gehört zur Reihe International Tourism Research and Concepts und enthält ca. 4 Folgen.
Erscheinungsdatum:
09.07.2007
Sonstiges
Peter Keller
Productivity in Tourism
Fundamentals and Concepts for Achieving Growth and Competitiveness
5.0/5.00 bei 1 Reviews - aus dem Web
In tourism business productivity is decisive for competitiveness and growth. But there is a high uncertainty how to increase productivity without loss of quality and cost increases.
This book, edited by Peter Keller and Thomas Bieger, provides an integrated analytical framework for understanding and improving productivity in tourism.
Issues in the book are
- the labour productivity problem and possibilities for rationalisation in labour-intensive businesses
- trade-off between quality and productivity
- information and communication technology and productivity
- optimal firm size and cooperation for productivity
- the role of government and tourism policy to improve productivity.
This work contains highly qualified contributions from 32 leading researchers from 10 countries. They are empirically founded with a background of many practical cases. Readers will find fundamental insights, which drive to new solutions in business and new research in the field.
This book, edited by Peter Keller and Thomas Bieger, provides an integrated analytical framework for understanding and improving productivity in tourism.
Issues in the book are
- the labour productivity problem and possibilities for rationalisation in labour-intensive businesses
- trade-off between quality and productivity
- information and communication technology and productivity
- optimal firm size and cooperation for productivity
- the role of government and tourism policy to improve productivity.
This work contains highly qualified contributions from 32 leading researchers from 10 countries. They are empirically founded with a background of many practical cases. Readers will find fundamental insights, which drive to new solutions in business and new research in the field.
Unterstütze den lokalen Buchhandel
Nutze die PLZ-Suche um einen Buchhändler in Deiner Nähe zu finden.
Bestelle dieses Buch im Internet
| Veröffentlichung: | 09.07.2007 |
| Höhe/Breite/Gewicht | H 23,5 cm / B 15,8 cm / 412 g |
| Seiten | 258 |
| Art des Mediums | Buch [Taschenbuch] |
| Preis DE | EUR 49.95 |
| Preis AT | EUR 51.40 |
| Auflage | 1. Auflage |
| Reihe | International Tourism Research and Concepts 2 |
| ISBN-13 | 978-3-503-10343-0 |
| ISBN-10 | 3503103430 |
Diesen Artikel teilen
0 Kommentar zu diesem Buch
.... weitere Publikationen von Erich Schmidt Verlag
Leserunde
Verlockung und Gefahr: Der schwarze Kuss
Bewerbungsfrist bis zum: 10.01.2026
















