André Schneider
HIGH CUISINE
ISBN: 978-3-037-88676-2
402 Seiten | € 78.00
Buch [Gebundenes Buch]
Erscheinungsdatum:
15.05.2024
Ratgeber
André Schneider
HIGH CUISINE
André Schneider's culinary journey is a testament to his passion for both cooking and cannabis. Over the span of 15 years, he has immersed himself in diverse cuisines from around the globe, exploring the integration of cannabis into culinary creations. "HIGH CUISINE," the culmination of André's extensive experience and expertise, invites readers to embark on his flavorful expedition.
Throughout the pages of "HIGH CUISINE," André shares the insights gained from his travels across continents, offering a unique perspective on the fusion of cannabis with traditional and contemporary dishes. His dedication to crafting delicate and innovative food shines through, as does his profound fascination with the cannabis plant and its culinary potential.
Durchgehend 4-fabig, mit 125 ausführlich erklärten Rezepten. Englischsprachig.
Published in collaboration with Nachtschatten Verlag, a renowned Swiss publisher specializing in cannabis-related literature for four decades, this book represents a harmonious blend of culinary artistry and cannabis culture. With André Schneider as your guide, prepare to discover a tantalizing array of recipes and techniques that showcase the versatility and complexity of high cuisine.
Throughout the pages of "HIGH CUISINE," André shares the insights gained from his travels across continents, offering a unique perspective on the fusion of cannabis with traditional and contemporary dishes. His dedication to crafting delicate and innovative food shines through, as does his profound fascination with the cannabis plant and its culinary potential.
Durchgehend 4-fabig, mit 125 ausführlich erklärten Rezepten. Englischsprachig.
Published in collaboration with Nachtschatten Verlag, a renowned Swiss publisher specializing in cannabis-related literature for four decades, this book represents a harmonious blend of culinary artistry and cannabis culture. With André Schneider as your guide, prepare to discover a tantalizing array of recipes and techniques that showcase the versatility and complexity of high cuisine.
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Veröffentlichung: | 15.05.2024 |
Höhe/Breite/Gewicht | H 29 cm / B 21 cm / - |
Seiten | 402 |
Art des Mediums | Buch [Gebundenes Buch] |
Preis DE | EUR 78.00 |
Preis AT | EUR 80.20 |
ISBN-13 | 978-3-037-88676-2 |
ISBN-10 | 3037886765 |
Über den Autor
André Schneider ist Jahrgang1961. Seine Hobbys sind Wandern, Radfahren, Heimwerken und Gartenarbeit sowie das Schreiben von Büchern. Stoff für letzteres hat er genug, denn er ist 20 Jahre lang Taxi gefahren. Die von ihm geschriebenen Storys sind zumeist fiktiv und basieren auf eigenen Erlebnissen und Erfahrungen. Er schreibt auf Deutsch und Englisch.
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