Cover: Kerry James Marshall
Charles Gaines
Kerry James Marshall
ISBN: 978-0-714-87155-4
160 Seiten | € 39.95
Buch [Taschenbuch]
Dieses Buch gehört zur Reihe Phaidon Contemporary Artists Series und enthält ca. 2 Folgen.
Erscheinungsdatum:
19.06.2017
Sonstiges
Charles Gaines

Kerry James Marshall

4.8/5.00 bei 62 Reviews - aus dem Web

The most comprehensive book yet on this inspired, inventive chronicler of the African-American experience

Alabama-born, Chicago-based Kerry James Marshall is one of the most exciting artists working today. Critically and commercially acclaimed, the painter is known for his representation of the history of African-American identity in Western art. Conversant with a wide typology of styles, subjects, and techniques, from abstraction to realism and comics, Marshall synthesizes different traditions and genres in his work while seeking to counter stereotypical depictions of black people in society. This is the most comprehensive overview available of his remarkable career.


Unterstütze den lokalen Buchhandel

Nutze die PLZ-Suche um einen Buchhändler in Deiner Nähe zu finden.

Postleitzahl
Veröffentlichung:19.06.2017
Höhe/Breite/GewichtH 29 cm / B 25 cm / -
Seiten160
Art des MediumsBuch [Taschenbuch]
Preis DEEUR 39.95
Preis ATEUR 39.95
ReihePhaidon Contemporary Artists Series
ISBN-13978-0-714-87155-4
ISBN-100714871559
EAN/ISBN

Über den Autor

Charles Gaines is an artist and writer based in Los Angeles.

Kerry James Marshall is an artist based in Chicago.

Laurence Rassel is a curator and teacher based in Brussels.

Greg Tate is a writer, musician and producer based in New York.

Diesen Artikel teilen

0 Kommentar zu diesem Buch

.... weitere Publikationen von Phaidon

A Very Serious Cookbook: Contra Wildair
4.7
A World of Flavour
5.0
A Year in Bloom
4.1
Ballymaloe Desserts, Iconic Recipes and Stories from Ireland
4.5
BAO
4.3
Barbecue
4.3
Birds & Other Animals
4.3
Birds & Other Animals: with Pablo Picasso
4.5
Blue & Other Colours
4.6
Breakfast, Lunch, Tea with Children
3.8
Café Cecilia Cookbook
4.5
Chefwise, Life Lessons from the World's Leading Chefs
4.4
China
4.7
Classic French Recipes
4.7
Crumbs
4.6
Eataly, Contemporary Italian Cooking
4.6